|
|
|
Entree |
| WORLD FAMOUS "BIG JIM SPECIAL" | | | |
| PRIME RIB DINNER | | | Colossal Cut______________________________$26.95
Jim Jr. Cut_______________________________$23.95
*Add Sauteed Mushrooms & Onions___________$4.95 | |
| _____________________________________ | | | |
| Filet Mignon | $18.95 | | The King of Steaks, Tenderloin of beef, served on lite side upon request | |
| New York Cut Steak | $15.95 | | Center Cut Sirloin, broiled to your taste, served on the lite side upon request | |
| Steak Teriyaki | $10.95 | | Top Sirlion marinated with selective ingredients | |
| Roast Triangle of Beef Au Jus | $10.50 | | Served with au jus and Creamy Horseradish Sauce, served on the lite side upon request | |
| Chopped Beef Steak | $8.95 | | Seasoned and served with Mushroom Sauce, served on the lite side upon resquest | |
| Chicken Roberto | $9.95 | | Sauteed Skinless Breast, Teriyaki Style or Barbeque Style, Served on the lite side upon request | |
| Half Broiled Chicken | $9.95 | | Served Fried, Barbequed or Teriyaki Style | |
| Baby Back Ribs | $16.95 | | Oven Browned, Served with our special Barbeque Sauce, Cole Slaw and French Fries | |
| Grilled Calf Liver Steak | $10.95 | | Crisp Bacon and Grilled Onions | |
| Breaded Veal Cutlet | $8.95 | | Served with Mushroom Sauce | |
| Famous City of Commerce Omelette | $9.75 | | Sliced Ortega Chilis, Avocado and Jack Cheese, served with Salsa and Sour Cream | |
| Chicken Fried Steak | $9.75 | | With vegetables and potatoes | |
|
|
|