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Appetizers |
| The Meditarranean Appetizer | $55.00 | | A Beautiful Platter with Lobster Tail, Crab Leg, Two Stuffed Mushrooms, Bacon-Wrapped Shrimp, Fried Shrimp, Scallops with Sliced Avocado, Tomatoes and Lemon Garnish | |
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| Our Famous Garlic Bread | $4.95 | | Toasted Sourdough Bread topped the melted Mozzarella, Romano, Parmesan Cheese and Italian Herbs | |
| Fresh Mushroom Caps | $5.95 | | Sauteed in Wine | |
| Assorted Platter | $9.95 | | Bite-size Pieced of tender Beef, Fish, Shrimp, Scallops, lightly Breaded and deep fried to a golden brown, served with a Spicy Sauce, perfect for dipping | |
| Baked Stuffed Mushrooms | $9.95 | | Large Mushroom Caps Stuffed with Seafood and a Blend of Herbs, Spices and Parmesan Cheese, Baked In Lemon Butter and topped with a delicate Bernaise Sauce | |
| All Seafood Planet Appetizers | $10.95 | | |
| Our "Original" Baby Back Pork Ribs | $9.95 | | Served with Barbeque Sauce | |
| Escargot De Bourgogone (6) | $13.95 | | |
| Shrimp A la Scampi | $10.95 | | In Garlic Butter | |
| Crab Legs A la Roberto | $15.95 | | Bite-size pieces of Alaskan King Crab Legs sauteed in Lemon Butter and Sherry Wine | |
| Fiesta Platter | $15.95 | | Fried Cheese, Chicken Fingers, Fried Potato Skins, French Fries and Pastrami Quesadilla | |
| Calamari Fritti | $9.95 | | Deep-Fried Calamari with Marinara Sauce | |
| Chicken Fingers | $7.95 | | Breaded and Fried all white Chicken Filets, served with Stevens Barbeque Sauce for dipping | |
| World Famous Stevens' Quesadilla | | | |
| Nachos A la Stevens' | $8.95 | | Large Platter piled high with crisp Corn Tortilla Chips, melted Cheese, Refried Beans, Salsa, Guacamole, Sour Cream, Jalapenos and Black Olives, served piping hot | |
| Fried Cheese Marinara | $7.95 | | Deep- fried Cheese, smothered in our delicious Marinara Sauce | |
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