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Seafood & Fresh Fish |
| WORLD FAMOUS KING CRAB LEGS | Market Price | | |
| BROILED AUSTRALIAN LOBSTER TAILS | | | |
| TWO TAILS OF SUCCESS | Market Price | | |
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| The Daily Catch | | | Always fresh! Have them sauteed, teriyaki, barbeque, Veracruz, charbroiled or blackened (Blackened 2.00 extra) | |
| Sauteed Trout, Almondine | $15.95 | | Wtih Tartar Sauce | |
| Shrimp A La Scampi Italiano | $14.95 | | |
| Sauteed Frog Legs, Almondine | $11.95 | | |
| Filet of Sole | $13.95 | | Sauteed in Lemon Butter with Tartar Sauce | |
| Sauteed Halibut Steak | $13.95 | | With Lemon Butter and Tartar Sauce | |
| Scallops | $13.95 | | Golden fried with Tartar Sauce | |
| Sauteed Scallops | $14.95 | | Sauteed in Lemon and Garlic Butter with a touch of wine, served with Rice Pilaf and Vegatables | |
| Fried Shrimp | $14.95 | | With Spicy Sauce | |
| Seafood Platter | $14.95 | | Served with Fried Shrimp, Scallops and Fried Fish slices with Cocktail Sauce and Tartar Sauce | |
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